website forever under construction but since you may be looking, I had to get this page started too.
That garlic is AWESOME Just thought I’d tell ya
– Chef/Owner The Twisted Fork, Perth (August 3, 2016)
Those were the absolute best mushrooms I’ve ever had. They are an entirely different entity from the grocery store version. Delicious, soft and packed with flavour.
– Susie Osler, Maberly
As a sauerkraut and garlic connoisseur I can unequivocally say that Anne Janssen`s products are superior to anything I ever tasted before. She has been my exclusive source for these products for the past 3 years. The quality of her products has been consistent. In addition to high quality food outputs, Anne also brings passion, care and knowledge to ecological issues and sustainable agricultural practices.
– Elisabeth Perz, Ottawa
I still have some of Anne’s fresh garlic. It’s still hard and juicy and tasty. I dried a lot (exquisite), planted some, and saved some for cooking. I say a blessing of gratitude for Anne every time I use the garlic. I love her dedication and attention to detail and the beauty and fineness of her vision. I hope to get more this year.
– Natale Ghent, Toronto
For so many years we have been greatly enjoying the foods you cultivate with so much
skill and love. The nourishing fruits of the earth that you provide us with are real
valuable gems. Each one is filled with nourishment. Each one emanates true devoted
care and respect. It is an exquisite treat to taste such fruit that has been cultivated
sustainably, in harmony with the earth, the water and the plants themselves.
As we eat from your garden, we feel that we join the harmony of the universe.
– Eliot Acuña, Aylmer